PAF Vegetable Garden

As you probably remember we moved our greenhouses to PAF Center a while ago. This turned out to be very convenient for everyone.

Now we decided to try again with a vegetable garden. So we are now planting our veggies and fixing the shade net to our garden. This has been long in the making and is bearing fruit as all materials are available.

 

But don’t think all this has been easy. We used some of the money that PAF raised through donations and the annual fees of our supporting members to buy what was missing. But getting the materials from A to B to Chinkonono was a bit of a struggle. Some of those huge poles had to travel for more than 15km on an ox cart. Hard work.

We are using this project to educate members on effective vegetable farming and flower gardening. Kids and youths from Chinkonono can come to PAF Center and learn how to plant and take care of different types of seedlings and also when and how to harvest and re-plant.

 

Also the garden will be used as a means to raise funds by selling our products at PAF Market. We are planting cabbage, onions, sugar loaf, tomatoes and many other vegetables suitable for the climate and which can be consumed by local people.

PAF Vegetable Garden

Update on Obdu

Remeber the little guy Obdu?

Lloyd just sent an update on that young man. Not only his he growing bigger and stronger. He is doing very good. He has broken off from being a streetkid and attends school regularly now, thanks to the donations of Stan. Obdu now can fluently read.

No wonder his smile is so smug nowadays 😉

 

If you feel you want to support a kid’s education as well and help a family pay school fees, please contact us about our sponsorship programme!

Update on Obdu

Future PAF members in the making – Books to teach them the skills ;)

Education is a universal human right and books play an important part in attaining it. Books are scarse in Zambian schools. Usually the “pupil to book ratio” is 1 to 4, so one book for 4 kids…This is worse in homes as village homes never stock books.

To provide books for kids PAF has come up with a plan for a village library. Our library room will be ready very soon as furniture is being made. Thanks to good-hearted people out there we sometimes recieve books for our kids.

This time our friends from Australia have donated books to stock up the library. Thanks to Guama School, Liane Hornig and all who have donated books. Twalumba! 🙂 You brought a lot of smiles to the village and our kids!

Thanks so much!
Thanks so much!

The books cover all aspects of life relevant to kids all over the world. We received books for entertainment and education. All aspects of learning have been catered for, such as subjects like History, Geography, Science and Crafts…but also a lot of story books.

Books for the library
Books for the library

So when you visit PAF library be assured that you will find adventures of Alice in Wonderland and books on how to grow potatoes or how to sew a shirt.

Apart from kids books our library has novels ranging from wild west adventures to The Book Thief.

A lot of books are still needed and our humble appeal from our well wishers is to continue helping us. Thank you so much!

Future PAF members in the making – Books to teach them the skills ;)

Christmas in a Zambian Village

World over, despite different faith and beliefs, Christmas is a family reunion time.

After the generous donation from RotB in 2015 when we celebrated Christmas for the first time…this year should be very special for Chinkonono kids as this Christmas was for them.

Thanks to our German Mama Africa Bruni we could buy a lot food and even some sweets in 2016 again. About 900 Kwacha were spent on food and drinks. We bought rice, sugar, flour, potatoes, tomatoes, onions, biscuits, one goat and three chickens.

Our ladies spent hours and hours stirring the pots and cooking. What a feast that was. So much meet and different kind of dishes. A truely great day for everyone!

Wesley surprised everyone by homemade bread and buns.

He even created his masterpiece: the Christmas Bread. Cool, huh?

Wesley's masterpiece
Wesley’s masterpiece

All Chinkonono kids were present: In total 145 kids took part in the feasts. These kids were coming from PAF and non-PAF households.

If you think that was all…well, there were also those yummy Vinkubala that the kids love so much. Not an everyday snack.

Digging in
Digging in

The festivities were punctuated by music and dance, lots of jokes and laughter. You can imagine what a party that was and how many sparkling eyes and bright smiles you could see 🙂

In the past Christmas went by without people in the village taking part because it was impossible to celebrate due to lack of food.

All this was possible after PAF members in Germany took it upon themselves to bring joy and make Chinkonono celebrate the birth of Jesus together with the rest of the world.

Merry Christmas from PAF :)
Merry Christmas from PAF 🙂 And Twalumba, Bruni!
Christmas in a Zambian Village

Vinkubala, a Zambian Snack

People these days go crazy about healthy and organic food or superfood. All that for the “western world” is very expensive while in places like Chinkonono it is so easy to get.

One of our coordinators, Wesley (Lloyd’s brother), has sent some pics and info about one of the village’s favourite snacks: Vinkubala…caterpillars.

Caterpillar5
Lots of yummy colourful caterpillars…a healthy snack

What? Yeah..caterpillars. What sounds like the most stereotype thing to say about Africa is actually a very, very healthy part of PAF members’ diet.

In Chinkonono those caterpillars are called Vinkubala. Wesley set out to catch them to bring home a surprise for his family for New Years Day.

As you can see the kids went crazy about them.

Caterpillar2
Digging in

 

Those caterpillars can be found in some trees in the field around December and January. It is mostly a popular relish or snack around Southern Region.

Vinkubala provide the body with a lot of proteins, vitamines and many more nutrients. That is why during the 2 months people try to eat as many as they can. They are a valuable and important addition to the regular diet. Even the Zambian government recommends eating caterpillars.

As you can imagine, thinking of caterpillars, most kids at first are a bit hesitant and even scream when they see or touch them for the first time. But on the other hand they are more than eager to have them.

 

How to eat vinkubala, you ask? Well…obviously you put them in a dish and kids will try sort out the biggest ones for themselves first. 😉 Then you have to get the outer shell off and remove the insides. Apply some salt, let them sit there for a few hours or a day. Then they are ready to be fried or cooked. You can add any ingredients you see fit.

Caterpillar4
Yummy?! 😉

Would you eat them? 😉

 

Vinkubala, a Zambian Snack

A Long-Awaited Visitor ;)

Finally! Julie made it back to Zambia after 2 years. And guess where she went: Chinkonono Village of course!

Check our awesome new Slideshow to see what happened in the village and what progress we made while Julie was there:

Julie had a big To-Do-List to check 😉 As you know we have been announcing a market place and kitchen for ages. So we planned to get both structures roofed within that week. We managed for the kitchen. So that is good. The market we only could do half because we lacked grass to that the roof the traditional Tonga way. But we are confident that it will be done very soon.

Also our building that houses the library and sewing room for now was supposed to be painted nicely. Unfortunately there was a lot of plastering to do to fix dents and window sills. But Jason and Albert worked hard. So with a slight delay the ladies, Julie, Wesley and many other hands could start painting.

For the rooms we chose water-based white paint and for the lower part white oil paint so we can wash of prints of dirty kids’ hands 😉 Door and window frames are painted in a dark green. For the front wall and pillars outside we chose white oil paint to be able to wash them too. Also Wesley and Julie practiced their sign writer skills and wrote Planting A Future onto the top part of the front wall.

What can I say? It looks beautiful and bright and people can see it from afar. Our members are so proud, especially the women. They say that nobody has a nicely painted wall our house at home. And to quote Media: “Not all men’s work has to be done by men only. We can do that too!”…she refers to the whole painting job, which was very interesting and exciting for our ladies.

But now lean back and take 12 minutes to watch the Slideshow! Please share if you like it! 🙂

A Long-Awaited Visitor ;)

Candy Crush?

Für die Deutsche Version bitte nach unten scrollen!
Everybody loves sweets and candy, right? So do the people in Chinkonono. So we invited Kennedy to visit us in the village. Kennedy knows how to make candy. He sells them in villages and in town.
It seemed like a great idea to try and produce sweets to sell at our market soon.
Making sweets is as simple as they are good. All you need is sugar, a few lemons, some food colour (or in our case orange and strawberry flavored powder for water), some cooking oil and a bit of water. Obviously a pot, pan and fire 😉
First of all you put a pot on the fire and heat the sugar and some oil. After a few minutes you add water and the lemon juice and stir a bit. When it is boiling you will see some bubbles and foam.
A pot of sugar
A pot of sugar
Kennedy showed us how he knows that the mass is ready to be processed further. He took bits of the foam and put it in the water to check the consistency. I would just burn my hands 😉
Kennedy checking if the consistency is alright yet
Kennedy checking if the consistency is alright yet
While you watch that mass cook you can take some of the flavored powder and mix it with a bit of oil and also heat it till it is a liquid mass.
When the sugar mass is ready you need a greased pan to pour it onto. And then use a spoon to move the mass to not have it stick to the pan.
Once the mass cooled down a bit it takes 2 people to kneed and fold it over and over again. It is beautiful to watch how the colour of the sugar mass changes. It looks like gold in the sunshine.
The next step is to make a big ball of the mass and make small balls of the colored powder. Those you press into the mass and along the ball on 3 sides.
Heating it up again to make the tubes
Heating it up again to make the tubes
Then it is easy…you just form long threads of the mass, put them on the pan and cut them. Let them cool and tadaaahhh: candy!
Check the video to see the most important steps. It is fascinating to watch.
All our PAF members watched and learned. Even our PAF Warriors showed up to have a look (and taste a candy) before their practice.
Everyone was watching and interested
Everyone was watching and interested
We are now thinking of producing sweets like that which contain moringa powder instead of the flavored powder. But for that we will have to wait till we can harvest again. Right now all our Moringa trees are desperately waiting for rainy season 😉
We even sat down to count all the candy we made to figure out how much we could sell them for and how much benefit that would be. And what can I say? It is worth it! 😉
If any of you guys is interested in trying PAF Moringa Sweets made in Chinkonono…let us know. We gladly take orders and produce as soon as we can.
——-
Deutsche Version!
Ob wir es nun zugeben oder nicht…insgeheim lieben wir doch alle Süßigkeiten. Da sind die Menschen in Chinkonono keine Ausnahme. Also haben wir kurzentschlossen Kennedy eingeladen, uns im Dorf zu besuchen und unseren Mitgliedern zu zeigen, wie man Süßigkeiten herstellt. Wäre doch eigentlich auch nicht schlecht, wenn man selbst hergestellte Süßigkeiten auf unserem bald fertig gebauten Markt verkaufen könnte…
Süßigkeiten herzustellen ist wirklich kinderleicht und schmecken tun sie auch. Alles was man braucht sind folgende Zutaten: Zucker, ein paar Zitronen, Lebensmittelfarbe (oder in unserem Fall farbiges Pulver zum Einrühren in Wasser für fruchtigen Geschmack), ein bisschen Öl und Wasser….und natürlich Topf, Blech und Feuer 😉
Als erstes muss das Feuer geschürt werden. Dann werden Zucker und ein bisschen Öl auf dem Feuer erhitzt bis es blubbert und sich eine Art Schaum auf der Oberfläche bildet. Dann gibt man den Saft der Zitronen und ein bisschen Wasser dazu und lässt es weiter köcheln. Zwischendurch hat Kennedy immer mal wieder ein wenig vom Schaum oben abgenommen und im kalten Wasser betrachtet, um die Konsistenz der Masse zu prüfen. Würde ich ja nicht probieren…meine Hände sind nicht feuerfest 😉
Während die Masse so vor sich hinköchelt kann man schon das farbige Pulver mit etwas Öl mischen und dann auf dem Feuer erhitzen bis es eine zähe Masse wird.
Sobald die Zuckermasse die richtige Konsistenz hat wird sie auf ein gut gefettetes Blech gekippt und dann mit einem Löffel bewegt, damit sie nicht festklebt. Sobald die Masse etwas abgekühlt ist, wird sie zu einem großen Ball geformt und dann von 2 Leuten geknetet und gefaltet. Immer und immer wieder. Es ist faszinierend und wunderschön, zu beobachten wie sich die Farbe der Masse ständig verändert und golden im Sonnenschein glänzt.
Die farbige Masse kann nun zu kleinen Bällen geformt und dann längs der Zuckermasse in 3 schmalen Streifen angedrückt werden. Nun muss man eigentlich nur noch die Masse in schlauchförmige Stangen formen und auf dem Blech schneiden. Tadaaahhh: fertige Bonbons!
Schaut euch am besten mal das Video an. Dort sind die wichtigsten Schritte noch einmal zu sehen. Es ist faszinierend, die Herstellung zu beobachten. Kein Wunder, dass so viele unserer PAF Mitglieder zugeschaut haben. Auch die Jungs unserer PAF Warriors haben es sich nicht nehmen lassen, einen Blick (und ein paar Bonbons) vor ihrem abendlichen Training zu erhaschen.
Natürlich haben wir gleich mal alle Bonbons gezählt und durchgerechnet, wieviel Gewinn man theoretisch beim Verkauf erwirtschaften könnte. Es lohnt sich 😉 Momentan denken wir darüber nach, anstatt des farbigen Pulvers auch Moringapulver zu verwenden, um gesündere Süßigkeiten herzustellen. Allerdings müssen wir nun erstmal auf die Ernte warten, denn zur Zeit sehnen sich unsere Moringabäumchen noch nach der Regenzeit 😉
Falls ihr also Interesse an hausgemachten PAF Moringa Sweets habt, lasst es uns wissen. Wir nehmen Bestellungen entgegen und werden dann nächstes Jahr schnellstmöglich produzieren.
Candy Crush?